Thursday, 12 November 2009

Time to take Tuna off the menu

The Worldwide Fund for Nature (WWF) is calling for curbs to be imposed urgently to prevent the collapse of stocks. A lucrative industry has developed based on catching shoals of migrating bluefin tuna, then putting them in offshore cages to fatten them on smaller fish before exporting them to Japan for sushi.

Spain leads this maritime bonanza, with the biggest tuna-fattening operation in the world off the south-east coast near Murcia, but Italy, France, Greece, Turkey, Libya, Morocco and Tunisia are joining in.

But it is in Spain where a handful of big companies are misusing EU funds, under-reporting their catch, disrupting the ecological balance of the western Mediterranean and depriving local rod-and-line anglers of a livelihood that dates from Roman times, the WWF claims.

Read full article here: Independent.co.uk


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